Blackboard & Dinner

Soup of the Day | Minestrone 8

Appetizer | Mexican melted cheese, shitake mushrooms, crostini 16

Appetizer | Braised beef tongue, mostarda, salsa verde, crostini 18

Entrée | Gnocchi, pecorino, parmigiano, mozzarella, gorgonzola 22

Entrée | Tagliolini, sider crab meat, mildly spicy pomodoro sauce 24

Entrée | Yellowtail filet, charred cherry tomato sauce, linguine in a white wine garlic olive oil sauce 29

Entrée | Juicy pork ribs, half-slab cut for serving, roasted rosemary potatoes 28 

Vegetable of the Day | Grilled Zucchini 8

Desserts 12 

Cannoli | Fresh ricotta-filled pastry shells, chocolate chips, pistachio chips, chocolate sauce 

Torta al Cioccolato Senza Farina | Flourless dark chocolate cake 

Dolcetto al Cioccolato | Warm brownie, wafer cookie crumbles, vanilla ice cream

Martini Espresso alla Nocciola | Tito's, Hazelnut Liqueur, Espresso, (edible) Espresso Beans 14

Full Bar Menus

Wine

Cocktails

Beer

Regional recipes, baked fresh daily served with olive oil  7 

Cream-centered fresh mozzarella, basil pesto, arugula, cherry tomatoes, rock salt, aged balsamic glaze, crostini 15 | add San Daniele prosciutto 7

Sautéed shrimp, polenta, charred cherry tomatoes, gorgonzola, crostini 16

Thinly sliced raw USDA Prime beef tenderloin*, arugula, cherry tomatoes, Manchego cheese, truffle oil 18

Mixed greens, tomato, julienne carrots, red onions, Kosher rock salt, aged balsamic vinaigrette Half 5 | Full 9

Arugula, warm honey-glazed caramelized onions, cherry tomatoes, manchego cheese, olive oil, lemon, sea salt 13

Romaine, parmigiano-reggiano, housemade croutons, anchovies, house Caesar dressing 12 | add grilled chicken 6

Linguine, grilled chicken, asparagus, blistered cherry tomatoes tossed in a white wine garlic olive oil sauce, topped with fresh ricotta 23 

Paccheri, Italian sausage, garlic olive oil-sautéed spinach, red bell pepper cream sauce, topped with stracciatella cheese 23 

Spaghetti, authentic northern-Italian meat sauce 22

Braised short rib-stuffed housemade tordelli, brown butter sage sauce 24

Northern Italian-style, pomodoro & béchamel sauces; Meat or Vegetable 20

8oz grilled medium rare Scottish salmon filet*, fresh lemon, fresh parsley, Kosher rock salt, sautéed spinach, parmigiano-reggiano 28 (limited tonight 1/14)

Panko-crusted, brick pressed chicken breast, San Daniele prosciutto, olive oil & rock salt-dressed arugula & cherry tomatoes; linguine tossed in a pesto cream sauce 28 

1/2 lb Prime Angus beef*, cheddar, caramelized onions, garlic aioli; fries 18

Grilled USDA Prime New York strip*, served sliced, parmigiano  truffle fries 12oz 36 | 16oz 44

House meatballs (3) 14

Roasted rosemary house potatoes 7

French fries 7

Vegetable of the Day (see Blackboard menu, top of page) 8

Mozzarella, diced tomatoes, basil 

13 (Q) | 23 (H) | 34 (W)**

Mozzarella, ricotta, spinach, roasted artichoke, sea salt, squeezable lemon wedge

14 (Q) | 24 (H) | 36 (W)**

Mozzarella, spicy sopressata, smoked provola, raw organic honey 

14 (Q) | 24 (H) | 36 (W)**

Mozzarella, Italian sausage, pepperoni, onions, mushrooms, gorgonzola

15 (Q) | 26 (H) | 38 (W)**

Limit two modifications on pizzas. **Whole/Family Size is available for Pick-Up & Delivery Only 

"Aperol" Spritz | Blood Orange Agave, Angostura Bitters, Orange Bitters, Tonic, Soda

Cranberry-Blood Orange-Lime | Cranberry Juice, Blood Orange Agave, Lime Juice, Fresh Cranberries 

Spicy Ginger Lime | Fresh Ginger, Jalapeño, Lime Juice, Soda, Lime Peel 

Rosemary Blood Orange | Blood Orange Agave, Rosemary Simple, Soda, Rosemary Sprig 

Coke, Diet Coke, Sprite, Ginger Ale 3; San Pellegrino 7

Non-Sweetened Iced Tea, Herbal Hot Tea, House Lemonade, Cranberry Juice 3

Cappuccino 3.5 | Americano, Espresso, Macchiato 3

See Blackboard Menu, top of page

Mozzarella 9; add Sausage 1.00, add Pepperoni 1.00

Choose Pasta: Penne, Linguini or Spaghetti 12; Gluten Free 

Penne 13; 

Choose Sauce: Butter, Butter & Parmigiano, Garlic Olive Oil, or Pomodoro (tomato); Bolognese ( add 2.50)

Fries 7; Kids Meatballs (2) 9

Shirley Temple 3; Craft Mocktail 10; Milk or Chocolate Milk 3

Pomodoro | Tomato Sauce $11

Salsa Rosa | Tomato Cream "Pink" Sauce $12

Bolognese | Northern-Italian Meat Sauce $13