Blackboard + Dinner

Soup of the Day | Minestrone 8

Appetizer | Lobster risotto shaped into a ball, panko-battered & fried until golden, lobster meat center, pomodoro sauce 15

Appetizer | Grilled Tuscan bread topped with escargot in a pomodoro ragù 13 

Appetizer | Slow-cooked brisket, creamy polenta, cherry tomatoes, aged balsamic 14

Pasta | Spaghetti, sautéed clams, white wine garlic olive oil sauce 23 (limited)

Pasta | Spinach fettuccine, Italian sausage, rapini, white wine garlic olive oil sauce 22

Entrée | Swordfish steak, fresh corn relish, charred cherry tomatoes, linguine in a white wine garlic olive oil sauce 27 (limited)

Entrée | 6oz petite bone-in filet mignon, gorgonzola sauce, roasted fingerling potatoes, garlic sautéed spinach 32

Entrée | Located under 'Secondi'

Vegetable of the Day | Grilled Zucchini 7

Torta a Cinque Strati | Five layer chocolate ganache cake 12

Tiramisù | Espresso-soaked ladyfingers, sweet cream, espresso, cocoa 12 

Affogato al Caffe | Vanilla gelato topped with hot espresso 11

Full Bar Menu Here

Regional recipes, baked fresh daily 6

Cream-centered fresh mozzarella, basil pesto, cherry tomatoes, arugula, aged balsamic, Kosher rock salt, crostini 14 | add San Daniele prosciutto 7  

Chef’s selection of local & international cheeses + accompaniments 16

Grilled shrimp, charred heirloom cherry tomatoes, lemon zest, formaggio caprino, pistachio pesto, crostini 15

Thinly sliced raw USDA Prime beef tenderloin, arugula, cherry tomatoes, Manchego cheese, truffle oil 16

Mixed greens, diced tomatoes, julienne carrots, red onions, Kosher rock salt, aged balsamic vinaigrette Half 5 | Full 9

Romaine, parmigiano-reggiano, housemade croutons, anchovies, house Caesar dressing 10 | add grilled chicken 6

Arugula, warm honey-glazed caramelized onions, cherry tomatoes, goat cheese, crunchy carrot ribbones, sea salt, sweet & spicy dressing 13

Linguine, grilled chicken, asparagus, blistered cherry tomatoes tossed in a white wine garlic olive oil sauce, topped with fresh ricotta 23

Paccheri, Italian sausage, garlic olive oil-sautéed spinach, red bell pepper cream sauce, topped with stracciatella cheese 22

Spaghetti, authentic northern-Italian meat sauce 20

Northern Italian-style with béchamel & pomodoro sauces. Vegetable or Meat 19

Housemade gnocchi, melted mozzarella, cherry tomato cream sauce, fresh basil 20

Carnaroli risotto, shrimp scampi, garlic-roasted artichoke, lemon zest, fresh parsley 24 

Medium rare grilled 8oz Scottish salmon filet, fresh lemon, fresh parsley, Kosher rock salt, garlic olive oil sautéed spinach, parmigiano-reggiano 28

1/2 lb USDA Prime beef burger with truffle cheddar gruyère, caramelized onions, garlic aioli; French fries 18

Grilled USDA prime Angus ribeye, roasted rosemary house potatoes 12oz 36 | 16oz 44

Vegetable of the day  7

House meatballs (3) 12

Roasted rosemary house potato "chips" 6

French fries 6

Mozzarella, diced tomatoes, basil 

12 (Q) | 22 (H) | 34 (W)*

Mozzarella, ricotta, spinach, roasted artichoke, sea salt, squeezable lemon wedge

14 (Q) | 24 (H) | 36 (W)*

Mozzarella, spicy sopressata, smoked provola, raw organic honey 

14 (Q) | 24 (H) | 36 (W)*

Mozzarella, San Daniele prosciutto, mushrooms 

14 (Q) | 24 (H) | 36 (W)*

Mozzarella, Italian sausage, pepperoni, black olives, onions, mushrooms, gorgonzola 

14 (Q) | 26 (H) | 38 (W)*

Limit two modifications on pizzas. *Whole/Family Size is available for Pick-Up & Delivery Only 

Housemade Craft Sodas - Spicy Ginger Lime; Rosemary Blood Orange 8 

Coke, Diet Coke, Sprite, Ginger Ale 2.5; Ginger Beer 3.5; San Pellegrino 7

Housemade Non-Sweetened Iced Tea, Herbal Hot Tea, Housemade Lemonade, Cranberry Juice 3

Cappuccino 3.5 | Americano, Espresso, Macchiato 3

See Blackboard Menu, top of page

Mozzarella 8; add Sausage .50, add Pepperoni .50

Choose Pasta: Penne, Linguini or Spaghetti 8; Gluten Free 

Penne 9; 

Choose Sauce: Butter, Butter & Parmigiano, Garlic Olive Oil, or Pomodoro (tomato)

Fries 6; Kids Meatballs (2) 8

Shirley Temple 2.5; Craft Mocktail 8; Milk or Chocolate Milk 2.5