Juliana Montebello-Roman
Kyle Marie Lang
Wine Specials
Vino Rosso | Vranec Tikveš ‘Special Selection’ | Black raspberry, plum, violet; hints of earth; structured tannins | Republic of Macedonia 2018 15/60
Winter Sangria | Housemade | Always new, always fresh, seasonally spiced 12
Bubbly by the Glass
Le Contesse DOC Brut | Peach, green apple, acacia flower; dry finish | Veneto, Italy NV 13/52
Santa Julia Brut | Delicate red berries, pomegranate, melon, brioche, very dry finish | Mendoza, Argentina NV 12/48
Whites by the Glass
Alverdi | Lively stone fruit, acaicia flowers; fresh & light | Veneto, Italy 2019 11/44
Oxford Landing | Pink grapefruit, lemon grass, gooseberry, lime zest | South Australia 2020 11/44
Domìni Veneti Soave Classico DOC | Honeysuckle, jasmine, red pear, savory almond/walnut notes | Soave, Vento, Italy 2020 12/48
Cà dei Frati ‘I Frati’ Lugana DOC | White balsamic flowers, apricot & almond | Lugana, Italy 2020 14/56
Cascina La Doria San Cristoforo DOCG | Pear, apples, roasted almond, elegant/creamy citrus notes | Gavi, Italy 2021 13/52
Le Paradou | Lush, savory, herbal; white fruits; earthy salinity on the finish | Southern Rhone, France 2020 12/48
Domaine Lafage 'Novellum' | Caramelized lemon, honeyed almonds, toasted bread | Languedoc Roussillon, France 2021 13/52
Rosés by the Glass
Lapastolle Rosé | White flowers, nectarines, pear, notes of red fruits | Rapel Valley, Chile 12/48
Reds by the Glass | Stored at cellar-room temp of 56°
Le Rovole 'Rubicone' | Red & black fruits, fresh herbs | Emilia-Romagna, Italy 2020 11/44
Canicatti 'La Ferla' DOC | Red plum & cherry, Mediterranean herbs, hints of black pepper, smooth tannins | Sicily, Italy 2018 11/44
Scaia | Fresh-cut grass, wild tobacco, wild berries, dark chocolate | Veneto, Italy 2018 12/48
Domaine Paul Buisse 'Chinon' | Black & red fruits, dried plum, earthy leather | Chinon, France 2020 12/48
Chasing Lions | Ripe cherries, fig leaf, dried apricots, vanilla bean, caramel, clove; full-bodied for a pinot | Sonoma, California 2019 12/48
Michael David's 'Petite Petit' | Blackberry, espresso, fig, vanilla bean; robust | Lodi, California 2019 13/52
Le Colombier 'Massaya' | Rich, ripe blackberry & black currant, hints of spice & pepper | Bekaa Valley, Lebanon 2018 12/48
Zuccardi 'Serie A' | Full bodied, Rich black cherry, chocolate, velvety finish | Valle De Uco, Argentina 2020 12/48
Lapostolle 'Grand Selection' | Crushed-berry, chocolate, dried-flowers; fresh finish | Rapel Valley, Chile 2019 12/48
Airfield Estate | Plum, black cherry, pipe tobacco, graphite, espresso; lingering toasted oak | Yakima Valley, WA 2019 14/56
Wines by the Bottle | Stored at cellar-room temp of 56°
Lanciola ‘La Masse di Grave’ Chianti Classico DOCG | Black cherry. tabacco, earth, clove, white pepper; vibrant acidity, dusty tannins | Chianti, Italy 2016 68
Ridolfi Brunello Di Montalcino DOC | Wild cherry, star anise, fresh raspberry, white pepper, orange peel; salty mineral notes on the finish | Montalcino, Italy 2016 96
Barone di Valforte Montepulciano d’Abruzzo Riserve DOP | Deep red, black & purple fruits, peppery thyme, anise; smoky notes | Abruzzo, Italy 2017 72
Lanciola Terricci Toscana IGT | Rich black berries, earth, tobacco, leather, chocolate; layered & complex | Tuscany, Italy 2011 84 (limited)
Palazzo Maffei Amarone della Valpolicella DOCG | Dark cherry, tobacco, earthy oak, cacao, dried fruits; rounded tannins | Valpolicella, Italy 2017 76
Wines that are available by the glass (excluding Blackboard specials) are sold by the bottle for pick-up at 1/2 price.