Join us for a lovely evening in a warm, inviting atmosphere where excellent food, fantastic drinks & friendly, knowledgeable service awaits. Chef Stefano's Blackboard Menu (posted when ready) will feature Venetian-inspired, Valentine-themed dishes along with some fabulous sparkling cocktail creations.
On Valentine's Day, we're randomly hiding two (2) GOLDEN TICKETS under our Veruca Chocolates' Luxury Chocolate Board with the finders being rewarded entry to the Veruca Chocolates' Chocolate Making Class! The real Golden Tickets are signed and coded on the back, winners will present ID to Veruca Chocolates.
The primer cocktail event featuring bartenders from Chicago’s most reputable venues. 2018 invitees: Best Intentions, Boleo, Broken Shaker, The Drifter, drumBAR, The Heavy Feather, Ludlow Liquors, The Pink Squirrel, Prairie School, PR Italian Bistro, Queen Mary, Scofflaw, Sportsman's Club, Swift & Sons, The Whistler, The VIG, The Violet Hour & Vol. 39.
We swept this monumental culinary event winning both 'People’s Choice Champions' & 'Judge's Choice' awards with our Sip & Bite Pairing.
Chef Stefano reserves the party table for an evening of culinary adventure. Past tables include Game Night (kangaroo, camel, wild boar, elk, alligator); Pasta Night & Venetian Night. Invites go to newsletter recipients first - sign up below.
We're deconstructing martinis: sample our mind-blowing gins, then taste each of our vermouths. Pick your favorites or choose one of our creative combinations.
A seasonal event featuring a free rosé tasting with a swine-of-all-kinds charcuterie board.
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