Current Happenings

Dining al Fresco

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Our outdoor café is in full bloom!

Have brunch in the sunshine or dinner under the stars.

Chef Stefano's seasonal dishes await along with wines, brews & cocktails, all curated and perfectly crafted for summer.

G&T of the Week

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Join us on our journey as we explore some of the best gins in the world.

Currently running: 

Watermelon Fennel w/Hendricks

Previous G&T's: 

Blood Orange Cardamom w/Glendalough Wild Botanical;

Cherry Bark Bitter Vanilla w/Solveig Estate;

Mediterranean Herb (Olive, Thyme, Rosemary) & Mango w/Gin Mare;

Arugula Pear w/Ransom Dry;

Grapefruit Rose (Pink Rose Petals) w/Glendalough Rose;

Lavender Thyme w/Monkey 47;

Cucumber Lemon w/New Holland Knickerbocker.