Current Happenings

Dining al Fresco


Our outdoor café is in full bloom!

Have brunch in the sunshine or dinner under the stars.

Chef Stefano's seasonal dishes await along with wines, brews & cocktails, all curated and perfectly crafted for summer.

Summer G&T of the Week


Join us on our journey as we explore some of the best gins in the world.

Currently running: 

Saffron Ginger w/Gabriel Boudier Saffron Gin

Previous G&T's: 

Blood Orange Cardamom w/Glendalough Wild Botanical;

Cherry Bark Bitter Vanilla w/Solveig Estate;

Mediterranean Herb (Olive, Thyme, Rosemary) & Mango w/Gin Mare;

Arugula Pear w/Ransom Dry;

Grapefruit Rose Petal w/Glendalough Rose;

Lavender Thyme w/Monkey 47;

Cucumber Lemon w/New Holland Knickerbocker;

Watermelon Fennel w/Hendricks.

Arugula Strawberry Peppercorn w/Ransom Dry;

Cucumber Elderflower w/Hendricks.

Autumn Campfire S'mores


Come cooler weather, our Campfire Delights S'mores & More returns to our patio!

Enjoy DIY city s'mores along with warming after dinner drinks, luxury chocolate flights, housemade hot-spiced mulled wine, spiked hot chocolates, & more. It's the one thing about colder weather we look forward to!